Pink Guava – Psidium Guajava

Buy Fresh Organic Pink Guava (Psidium guajava var. pomifera)

Pink guava is a vibrant and flavorful variety of guava distinguished by its striking pink or red flesh. It is favored for its sweet, aromatic taste and high nutritional content. Pink guava is particularly popular in tropical regions and is considered a superfood due to its health benefits.

Appearance

The outer skin of pink guava is usually green and smooth, turning slightly yellowish when ripe. The flesh inside is bright pink or deep red, with a juicy, tender texture. The size of pink guava varies, but it generally ranges from 6 to 15 centimeters in diameter.
Flavor and Texture:Pink guava has a sweet flavor with a mild tartness, making it highly refreshing. Its flesh is soft, juicy, and filled with small edible seeds that add to the texture.

Nutritional Benefits

• High in Vitamin C: Significantly boosts immunity and skin health.
• Rich in Vitamin A: Supports eye health and vision.
• Contains Dietary Fiber: Promotes digestive health.
• Loaded with Antioxidants: Protects cells from damage and reduces inflammation.

Uses

Pink guava is enjoyed fresh, as a snack or in fruit salads. It is also used in making juices, smoothies, preserves, and desserts. Its vibrant color makes it appealing for culinary presentations.
Health Benefits:Consuming pink guava regularly can improve immune function, enhance skin health, support eye health, aid digestion, and contribute to overall vitality.